Ok. I lied. We were going to have the almond chicken for dinner last night, but my husband got new grates for the grill in the mail and we realized it was International Food on a Stick Day, so who am I to deny the need to grill. We will be having the Almond Chicken for dinner tonight though.
I ran to the store to buy the supplies for kabobs at lunch. I bought a 10 oz filet mignon, some squash, zucchini, mushrooms, cherry tomatoes, red onion and a red bell pepper. We seasoned everything, skewered it up and tossed it on the grill. I have never been so happy for International Food on a Stick Day. It rocked.