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I cored and sliced an apple and threw it in a Tupperware container that had a vent on the top. You can use your own favorite container you toss your leftovers in. If it doesn't have a vent on the lid, just don't close it all the way. Once the apple was in the container, I sprinkled about 1/4-1/2 tsp of cinnamon over them, 1 packet of stevia and a hand full of raisins. Then I added 1/4 tsp corn starch and 1 tablespoon of water. I put the lid on, gave it a shake, vented it, and put it in the microwave and cooked for 2 minutes.
Yummy, pie-like deliciousness!
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